{"id":5211,"date":"2020-04-30T08:50:40","date_gmt":"2020-04-30T08:50:40","guid":{"rendered":"https:\/\/www.restaurantecostafamara.com\/2020\/04\/30\/cada-uno-en-su-casa-y-teguise-en-la-de-todos-promocion-del-kilometro-cero\/"},"modified":"2020-04-30T09:04:25","modified_gmt":"2020-04-30T09:04:25","slug":"each-one-in-its-house-and-teguise-in-the-everyone-house-promotion-of-kilometer-zero","status":"publish","type":"post","link":"https:\/\/www.restaurantecostafamara.com\/en\/2020\/04\/30\/each-one-in-its-house-and-teguise-in-the-everyone-house-promotion-of-kilometer-zero\/","title":{"rendered":"Each one in its house and Teguise in the everyone house, promotion of kilometer zero"},"content":{"rendered":"

The City Council coordinates with the primary sector the home delivery of a collection of products from the orchard, which are also included in the social baskets for agro-ecological consumption.<\/strong><\/p>\n

The area of Agriculture and Cattle Raising of Teguise<\/a> continues in the effort that the producers of the municipality make visible the work carried out with great effort by the collective of the primary sector in the field and whose fruits give work to many families and contribute to the environmental wealth and landscape of the municipality of Teguise and the island of Lanzarote. “A product collected yesterday, has much more flavor than a previous one and takes longer to spoil, hence we put in value the freshest products, called Kilometer 0, which promote the sustainable development of our lands, encouraging the local economy”, has stated the head of the area, Gerardo Rodr\u00edguez.<\/p>\n

With the campaign “Each one in his house and Teguise in everyone’s”, the City Council coordinates with the primary sector the delivery at home of a fresh collection of products from the garden every Tuesday and Friday, with the possibility of placing orders for Monday to Friday, from 9 a.m. to 2 p.m. on the phones 928 52 23 17 or 618 213 954.<\/p>\n

Social basket of agroecological consumption<\/strong><\/p>\n

And it is that in addition to the implementation of the wallet card for food aid and basic necessities, a home care service continues to be carried out in which these agro-ecological consumption baskets are delivered, with a quality assortment consisting of gofio, rice, potatoes, sweet potatoes, onions, zucchini, squash, carrots, cabbages, tomatoes, eggs, lettuce, among other products of high nutritional value.<\/p>\n

List of Teguise farms<\/strong><\/p>\n

Vegetables, greens and fruit<\/strong><\/p>\n

Ecological fruit and vegetable farms<\/strong><\/p>\n

Finca Machinda.\u00a0 645 301 93.\u00a0 From Monday to Friday, 8 am to 3 pm<\/p>\n

Finca Guenia. 619 422 058. veguetasdeguenia@gmail.com<\/p>\n

Finca Tres Pe\u00f1a. 636 135 263. finastrespe@gmail.com<\/p>\n

Eco Sales Lanzarote. 928 80 51 18<\/p>\n

Organic eggs<\/strong><\/p>\n

Mozaga Ecological Farm. 608 619 294<\/p>\n

Farmers Associations and Cooperatives<\/strong><\/p>\n

Cooperativa Sat el Jable- ecological. 616 172 646. sateljable@gmail.com<\/p>\n

Papas Association of Los Valles<\/p>\n

Meat<\/strong><\/p>\n

Livestock Association of the Municipality of Teguise Maramajo. Goat, kid, white pig, pig and black canary pig, sheep and lamb.<\/p>\n

Cheese shops<\/strong><\/p>\n

El Faro. Cheeses<\/p>\n

Queser\u00eda Rubic\u00f3n. Cheeses and Yogurs<\/p>\n

Queser\u00eda Flor de\u00a0 Luz<\/p>\n

Queser\u00eda La Pastora<\/p>\n

Queser\u00eda\u00a0 Guanapay<\/p>\n

Queser\u00eda Pastor de Tahiche<\/p>\n

Queser\u00eda Monta\u00f1a de Har\u00eda<\/p>\n

Queser\u00eda Rubic\u00f3n.<\/p>\n

La Atalaya de Har\u00eda. Cheeses and Yogurs<\/p>\n

Yogurts<\/strong><\/p>\n

Queser\u00eda Rubic\u00f3n<\/p>\n

Queser\u00eda La Atalaya de Har\u00eda<\/p>\n

Wineries<\/strong><\/p>\n

Bodega La Mareta. 669 655 942 \/ 649 908 253.\u00a0 bodegalamareta@gmail.com<\/p>\n

Bodega Nazaret<\/p>\n","protected":false},"excerpt":{"rendered":"

The City Council coordinates with the primary sector the home delivery of a collection of products from the orchard, which are also included in the social baskets for agro-ecological consumption.<\/p>\n","protected":false},"author":1,"featured_media":5209,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[166,165],"tags":[],"_links":{"self":[{"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/posts\/5211\/"}],"collection":[{"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/posts\/"}],"about":[{"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/types\/post\/"}],"author":[{"embeddable":true,"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/users\/1\/"}],"replies":[{"embeddable":true,"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/comments\/?post=5211"}],"version-history":[{"count":4,"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/posts\/5211\/revisions\/"}],"predecessor-version":[{"id":5215,"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/posts\/5211\/revisions\/5215\/"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/media\/5209\/"}],"wp:attachment":[{"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/media\/?parent=5211"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/categories\/?post=5211"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.restaurantecostafamara.com\/en\/wp-json\/wp\/v2\/tags\/?post=5211"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}